Since 1996, Filta has been providing cooking oil micro filtration service around the world to restaurants and other food establishments. Filta's "Green" services naturally preserve the environment by extending the life of cooking oil with the FiltaFry service, transforming waste cooking oil into biodiesel with FiltaBio and reducing energy consumption and food waste with FiltaCool. Filta services over 7,000 customers weekly and has recycled over 950 million pounds of oil… and counting. Filta is the Global leader in Fryer Management Services. Our services are UNIQUE and different from bulk oil providers and companies that recycle oil only.Filta Environmental - Central Valley is an independently owned and operated Franchise by Arthur and Patricia Haggerty. Our mobile, on-site and eco-friendly services include cooking oil micro-filtration & fryer cleaning and calibration. Some of the benefits customers experience with our services include: Reduced Oil Consumption, Improved Employee Safety, Better Food Quality.