'Our story began on 4th September 2018. a chef who returned from abroad assembled grass-root talents and opened a style of urban Dhaba on the not so busy station road in Garia. we had great fun serving and experimenting with the concept and in the process made a lot of loyal guests. we decided to close the curtain temporarily after a years service. that was always the idea. we are overwhelmed and touched by the love of the guests we have received since. they wanted us back in some shape and format. we are back, operating from a cloud kitchen cooking BREAKFAST. we have decided to make a Live kitchen which will operate every day from 8 am to 11 am and will be streamed live on Instagram. 100% transparent. DELIVERY ONLY.'